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鄧師傅功夫菜

Pear simmered with Sweet Snow Jelly

銷售數量：30

Fresh pears and white fungus are slow-cooked over a gentle flame, allowing the gelatinous essence of the white fungus to fully coat the crisp pears. The result is a dessert with rich layers of texture and a refreshing sweetness that cools and delights your heart.
[This is a frozen pre-order New Year dish, scheduled for delivery between January 9th and January 13th.]
[This is part of a set and cannot be purchased individually.]

$13.08

Out of stock

Details

Made In

Taiwan

Shelf Life

12M

Storage Method

Frozen

Unit Qty

500G (250G*2pack) / box

SKU

FFD0099

Barcode

Feature

As summer arrives, Chef Deng presents a modern twist on a classic Chinese dessert—Pear simmered with Sweet Snow Jelly.
Fresh pears and white fungus are slow-cooked over a gentle flame, allowing the gelatinous essence of the white fungus to fully coat the crisp pears. The result is a dessert with rich layers of texture and a refreshing sweetness that cools and delights your heart.

以下是為了能夠滿足段落所需的長度而定義的無意義內文，請自行參酌編排。
Consuming this product can expose you to chemicals including acrylamide, lead, arsenic, cadmium, and/or mercury which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to https://www.p65warnings.ca.gov/food
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